Variety

Moschato – Rhoditis

Description

Quality Features

Citrus aromas. It tastes sweet with acidity that keeps the balance. Leaves a fruity feeling in the mouth.

Accompanied

It can accompany sweet and sour flavors or drink as an aperitif.
It also pleasantly accompanies fruits. Serve at 8 ° C – 10 ° C.

Harvest – Winemaking

Fermentation temperatures range around 16 ° C. The maturation process and meteorological conditions are systematically monitored. The grapes are collected in a crate and on the same day after the light pressure all the basic principles of modern white winemaking are followed in cooled stainless steel tanks!

Cap: cork or stelvin